Estate Name: Jiashan Tea Garden Farming Methods: Organic Production Methods: Tea Plucking-Frying- Rolling-Drying Other Notes: Green Snail is the green tea made by one bud two leaves newly open after Qing Ming. It is tightly rolled into the snail shape. The tea body has bright jade green color. It has fruity flavor and mild mellow taste. Dry Leaf Color: Jade green Shape/size: Small curled leaf Brewed Tea Color: Green Aroma: Fruity fresh aroma Body Taste: Mild mellow taste Recommended Brewing Water Temperature: 90°C/194°F Amount (g/150ml): 3g Steeping Time: 1-2 minutes # of Infusions: 2-3 infusions
