Estate Name: Pingshui Sanjie Tea Garden Farming Methods: Organic, hand picked Production Methods: Plucking – Frying – Rolling – Frying/drying Other Notes Gunpowder green tea body is tightly round and has jade dark color which looks like gunpowder. That’s why it is named. It has ever been tributed to the Chinese Qing Dynasty emperor Kang-xi, and it was also named as Gongxi at that time. It is one of the two Chinese biggest export green tea in quantity nowadays, with the other one Chummee green tea. It has mild tea fragrance and brisk mellow taste. Dry Leaf Color: Jade dark Shape/size: Pellets, tightly round Brewed Tea Color: Light Yellow/Orange Aroma: Mild tea fragrance Body Taste: Mild green tea Suggested Brewing (adjust according to personal preferences) Water Temperature: 90-95°C/194-203°F Amount: 3g per 150ml teacup Steeping Time: 2-3 minutes # of Infusions: 2 infusions
