Carob Pods, Raw Carob is the fruit of the carob tree and it is used in the same manner as cocoa powder, it can be sprinkled on food or taken as a tea, extract or in a capsule form. Raw carob is subtly sweet and not at all bitter with a pleasant almost caramel-like taste. Nutritionally, carob is rich in a number of vitamins and minerals but is known to be particularly high in calcium. It is a source of protein and contains a substantial amount of dietary fiber. Carob contains some antioxidants, mostly in the form of polyphenols. It also has an alkalizing effect on body and in certain cultures it is considered to be an aphrodisiac. Throughout history carob has been used as a digestive aid and to soothe an upset stomach. Ingredients Organic carob pod pieces (Ceratonia siliqua) Specifications Serving Size: 3g /cup Steeping Temp: 100°C Steeping Time: 5 mins. Origin: Turkey Caffeine: Caffeine Free Certification: Organic Grade or Quality: C/S, Raw
