Shui Jin Gui is a semi-oxidised tea and one of the great four teas of Wuyi mountain. When brewed, the tea has a bright golden sheen that closely resembles that of the golden tortoise, hence its name (水金龟, or ‘Golden Tortoise’). Shui Jin Gui has a special mellow and refreshing taste similar to that of Tie Guan Yin and green tea. BREWING SUGGESTION Time — 30 seconds Temperature — 100°C Weight — 6 / 8g Water — 250 / 350ml Brews — Can be brewed for 3 rounds; add 10 seconds for each subsequent brew
